To flute or to coupe one’s champagne? These are the contemplations on the Eve of the Eve. I do love these eves of the eve–always with the hope and excitement of an innocent. This year I woefully secured our New Year’s reservations months
Tag: Persian Lamb
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I will be honest, it has been a rough winter, both indoors and out. I have always loved winter. A frosty-day detection, sliding around town on icy streets with a camera, notepad and a big Stanley of coffee normally brings me great delight. But